Spice Island Tea House
10/30: Popiah w/ Peanut Plum Sauce: The description of this appetizer was deceiving. We had initially thought this was a seafoody spring roll, only to find a fresh, cabbage strips … Continue reading
Indian Buffet Deal in Pitt
Top Left: Dosa, Top Right: Aloo Tikki w/ Chole, Bottom: Condiments, Bottom Left: Veggie Pakora Having a ton of Indian friends means that I can follow them to authentic, cheap … Continue reading
Night Market Adventures
Although I was feeling under the weather last Thursday night, I couldn’t pass up the chance to check out the Chinatown Night Market. It was supposed to be modeled after … Continue reading
Hamburg Steak w/Curry
It really is a feat to cook for ten people. After going about my crazy project of making hamburg steak and curry for about nine friends, I have gained a … Continue reading
First Fried Rice!!!
I’m so exuberant right now because both Jeu and Pri loved my broccoli & chicken fried rice! Wheeeeeeeeeeeee!! I don’t know why I have this obsession with trying to get … Continue reading
A Taste for Thai
Two decent Thai places I’ve been to this past week: Pattaya Grill and Cafetasia, located in Philly and NY respectively. At Pattaya I tried the Panang Curry, which was quite … Continue reading
Some More Southeast Asian Food
I’ve been to Banana Leaf in Philly’s Chinatown before and had decent experiences food-wise, but felt uncomfortable by its overly vigilant and suspicious servers. However, this wasn’t much of a problem … Continue reading
Oodles of Noodles
I GOT A NEW CAMERAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA!!!!!! WOOOOOOOOOOOT!!!! Sony Cybershot!!!! For like $120!!!! So that means I CAN TAKE FOOD PICTURES AGAINNNNNN YESSSSSSSSS!!!!!!!!!!!! And even more good news, Sang Kee Noodle House … Continue reading
Indian Take-Out
Sunday afternoon + amazing brown suitemates = Indian take-out and movies!! The last time I had eaten Indian food was at Baluchi’s during the summer, so I’ve been long overdue … Continue reading
Legit Japanese Food in a Cart!
While I was waiting at the Drexel’s Hagerty Library for the Dragon Shuttle to take me to my new work at Hahnemann Hospital, I noticed a series of three food … Continue reading
